Little Shanghai Restaurant Menu: Shanghainese Dishes & Lunch Specials in San Mateo

The menu at Little Shanghai Restaurant offers a variety of traditional Shanghainese dishes alongside common Chinese cuisine, suitable for casual dining throughout lunch and dinner hours. It is organized into several categories, including soups, home-style dishes, lunch specials, and specialty items. Visitors can find a selection of soups such as Fish Head Casserole as well as steamed and braised meat options like the Steamed Meat Balls, which require advance reservation.

Home-style dishes include options like Spicy Shredded Pork and Cashew Nut Chicken, providing a range of protein and vegetable combinations. Lunch specials offer more affordable choices such as Sweet & Sour Spare Ribs and Pork Wrapped with Stir-Fried Tofu, designed for quick and convenient meals. Specialty items and highlights, including Fried River Shrimp, Clay Pot Rice with Chinese Ham & Bok Choy, and Shanghai Style Ribs, showcase regional flavors and cooking styles.

The menu also features vegetable dishes prepared with classic Shanghainese techniques, such as Spinach in Ginger Sauce and Fry Cooked String Beans, as well as seafood, poultry, and pork-based offerings. For beverages and lighter options, customers can refer directly to the full menu provided on the restaurant's website.

Guests typically use the menu for casual dining occasions, with some dishes requiring prior reservation. The range of meal choices supports both small group dining and individual orders, catering to those seeking authentic Shanghainese flavors at reasonable prices.